Za’atar

This is a bright, nutty, and lemony blend thanks to this deep-red sumac. Mix thyme, oregano, toasted sesame seeds, sumac, and just a pinch of salt. It’s a great seasoning for bread, dips, and oils. It’s a good low-salt option since you can choose how much salt to add.

1 Tbsp ground sumac
1 Tbsp ground dried thyme
1 tsp sesame seeds
1 tsp salt
1 tsp black pepper